When I have to make sugar flowers for a cake, I always make a few extra for a last minute cake order. Flowers are an easy way to add an elegant touch to any cake. Weeks ago I had to make some sugar flowers for one of these cakes and I made a few extra peonies "just in case".
Well here is a last minute cake that looks really cute!I hope everyone have a wonderful weekend, around here the weather this week hasn't being the best, hopefully we will get some sun over the weekend. Are you enjoying your summer already?
...as always - this is BEAUTIFUL. I have a peony bush in my year that I have a love/hate relationship with. I wait all spring for the beautiful flowers to bloom and then when they do it always rains and then the thing droops and the flowers fall. This year, I was cutting off blooms in a thunderstorm so I could have some before they were ruined. I think I won this year ;)
ReplyDeleteHola Kathia,
ReplyDeleteEstán preciosas las flores que haces. Que pases un feliz día!
Stunning! I love the flowers on top and the colors really compliment one another. Thanks for sharing!
ReplyDeletethat peony is absolutely gorgeous!!
ReplyDeleteAMAZING!
ReplyDeleteYour flowers look amazing! Did you know that Colette Peters is doing a work shop at Peters Valley Craft Center in Dingman's Falls, NJ this summer?! I'm going and I can't wait!!!
ReplyDeleteOne of these days you really need to show a tutorial on how to make that Peony!
ReplyDeleteStunning as always!
This color combination is beautiful. Flowers are always the hardest thing for me. I need to practice practice practice!!
ReplyDeleteWowza!!! That is beautiful!! (My favorite flower, too!)
ReplyDeleteI am absolutely in love with those flowers! I would want to save them forever as they are too gorgeous!
ReplyDeleteI echo the tutorial request. That peony is gorgeous!!
ReplyDeleteYour peoney is beautiful
ReplyDelete