Thursday, August 26, 2010

Scuba Diving and Sharks Cake


One of my resent clients requested a cake for his wife's birthday. He was very specific about what he wanted on the cake: sharks chasing his wife in a wet suit ( she is terrified of sharks when she goes scuba diving). I had seeing a cake a few weeks ago with a scuba diving theme 
and since I have been feeling so inspired
 by Ann Heap lately, I decide to take the inspiration from their cake to make my own.  

The cake is chocolate cake with vanilla Swiss meringue buttercream. All the decorations are made with fondant. I made the sharks and shells using a very inexpensive mold, they were so easy to make. Let me know if any of you want to learn how to make them.
Have a great day everyone!

14 comments:

  1. I just discovered your site and I love it! What a cute cake.. and it looks like you had a good time at the cake decorating class too.. I wish there was something like that around me!

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  2. Love it! So creative how you made the blue fondant look wavy like the water and I love the shark fins on top! Too cute.

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  3. That cake is great!!!! But your cakes always are! Great job!

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  4. It came out beautiful, I am sure Ann Heap will be very happy with your interpretation.

    Thanks for sharing!

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  5. I would love to learn how to make the sharks, and sea creatures with the molds. You did an awesome job :)

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  6. Great cake.. Love the turtle :-)

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  7. I love this cake. The marbelized look of the blue fondant is awesome. I love the shark fins sticking out at the top. The silver color of the shark looks very cool. You always amaze me with your cake decorating talent.

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  8. OH WOW! I love this cake. The sharks especially! What a wonderful job. I would love to see a step-by step!

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  9. What a funny cake, I love the cute little turtle.

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  10. The sharks are perfect, as well as the other decorations! Love it! Love the "sand" too:)

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  11. Te ha quedado una tarta muy original... esos tiburones dan miedo.

    El buzo la tortuga muy bien, me gusta mucho

    Besitos

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  12. I'd absolutely love to learn how you made them. Did you use that molding putty thing?? Btw, beautiful cake!

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