HAPPY NEW YEAR!
I am so excited to start this year, I know it will be full of blessings for me and all of you too. I have a lot of projects coming my way personal and professional, I am quite excited.
What do you think of my new header? my friend Jessica of The Frilly Coconut was so nice to put up with me and my never ending indecision and made the header just the way I had imagine. I want to pay it forward and I am planning on posting more cake decorating stuff for you to learn, I have learned so much from other bloggers that I would like to share the little I know about cakes with you. Any ideas and suggestions are always welcome! A lot of stuff is still under construction, (I guess being a couch potato over the holidays didn't give me enough time to work on it :) but new post will be up soon.
Well, let's move into this cake. I called it the Martini fashionista cake, I made it for a 40th birthday party. My client saw a picture of one of the cakes from Pink Cake Box and all the inspiration was taken from them.
I used cookie cutters to make the purse and the shoe. I painted the silver polka dots with silver luster dust. I didn't have a cutter for the martini glasses so I copied some martini glasses pictures from the Internet and made a template with the size that I need it and then rolled a piece of black fondant and using a sharp knife cut the glasses.
Have a great week everyone!
Kathia, me encanta tu tarta, es súper chic y fashion!
ReplyDeleteFeliz Año Nuevo, espero que en este año se cumplan todos tus deseos y proyectos, te deseo lo mejor para tí y tu familia.
Un beso
Me encanta la tarta, es muy bonita y tiene muchos detalles. Las copas muy bien hechas, todos los detalles geniales!
ReplyDeleteFeliz Año para ti y tus seres queridos.
Besotes
Wow, you got up early to post this! It is a lovely cake!
ReplyDeleteWishing you all the best(of life and blogging) for the new year Kathia!
What an awesome job you did! I'm going to tackle Monk's birthday cake (a dinosaur) maybe in fondant OR slip back into my old ways of smoothing and piping :) Got any tips, PLEASE let me know!!!! Have a great day after New Years!
ReplyDeleteI love it Kathia, and your header too! I need to revamp my blog this year too! Happy New Year!
ReplyDeleteVery CUTE! I love the olives! Happy New Year :)
ReplyDeleteI LOVE the new blog header and the cake is very cute too!
ReplyDeleteWow, love it! I've only ever made one fondant cake (an iPhone cake actually!) and had such a fun time making it! Good job, your blog is adorable! :)
ReplyDelete¡¡¡¡Preciosa!!! Y no le falta detalle, una auténtica chulada.
ReplyDeleteBesitos
I LOVE the new header. It's muchh better :)
ReplyDeleteThis cake looks fab, looking forward to the how tos!!
Happy 2011
You are so talented that it's absolutely amazing, Kathia! I love working with you and can't thank you enough for being such a loyal client. You are wonderful, fabulous, and I adore you...and your work!
ReplyDeleteThe detail on this cake is amazing...remember me when you make it on Food Network some day! :)
looks great! Happy New Year!!!!!
ReplyDeletethat cake is SO cute! I love the little shopping bag with the tissue paper detail!
ReplyDeleteHappy New Year Kathia! Those olives are a great touch to that cake!
ReplyDeleteYou are amazingly talented! I love this cake (and all your cakes!)
ReplyDeleteOh my goodness I love this cake! It would be perfect for me! Great job you talented lady!!!
ReplyDeletePositive site, where did u come up with the information on this posting? I'm pleased I discovered it though, ill be checking back soon to find out what additional posts you include. nothing bundt cakes huntsville al
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